Redbud: Cucumber Mocktail
Cool & Botanical

Style
Berliner Weisse
Alc/Vol
4.6%IBU
12Settling once and for all which is more refreshing, water or beer? (hint: itโs beer) Cucumber Redbud douses your thirst like water coolers douse football coaches. The recipe is simple: brew our tart and lemony Redbud, add fresh distilled cucumber, and let the cooling magic begin. The result is a GABF award-winning, michelada enhancing, destroyer of all that is unquenched.
Ingredients
-
Malts
White Wheat, Pilsen, Oats, Flaked Barley -
Hops
Columbus, Amarillo -
Yeast
Kettle soured with Lactobacillus -
Fruits
Cucumber, Gin Botanicals
Food Pairings
The Indy Michelada Recipe: Salt & cayenne rim, tomato juice, 1/2 oz lime juice, 2 drops Tabasco sauce, 2 dashes Worcestershire sauce, pinch of black pepper, pinch of celery salt, beer.
Not available
Rotational
- 12oz 6-pack cans
- Draft